Strategies for Enhancement in Food Production

Improvement in food production


  • Conventional farming can only yield limited food for humans and animals. India is mainly an agricultural country. Agriculture accounts for 33% of India's GDP (gross domestic product).
  • Green revolution was responsible for our country to not only meet our requirements in food production but also helped us to export it.
  • M.S. Swaminathan (Mankombu Sambasivan Swaminathan) initiated collaboration with Dr. Borlaug which reached the highest point into the "green revolution" by the introduction of mexican varieties of wheat in India.

Part-1: Watch this video for the topic from 0:20 to 8:57

Part-2: Watch this video for the topic from 0:11 to 5:42

Part-3: Watch this video for the topic from 0:09 to 12:09

Part-4: Watch this video for the topic from 0:10 to 8:55

Part-5: Watch this video for the topic from 0:10 to 11:52

Part-6: Watch this video for the topic from 0:09 to 7:48

Part-7: Watch this video for the topic from 0:09 to 5:57

Disclaimer: Compete.etutor.co may from time to time provide links to third party Internet sites under their respective fair use policy and it may from time to time provide materials from such third parties on this website. These third party sites and any third party materials are provided for viewers convenience and for non-commercial educational purpose only. Compete does not operate or control in any respect any information, products or services available on these third party sites. Compete.etutor.co makes no representations whatsoever concerning the content of these sites and the fact that compete.etutor.co has provided a link to such sites is NOT an endorsement, authorization, sponsorship, or affiliation by compete.etutor.co with respect to such sites, its services, the products displayed, its owners, or its providers.